MICHAY

(Berberis darwinii)

 

 

 A plant of michay in a garden

 

Family: Berberidaceae

 

Other names: Darwin’s barberry.

 

 

 

Michay is a native of Patagonia, the southernmost end of the South America containing parts of Brazil, Argentina and Chile.  Like calafate, it is also a symbol of Patagonia.  There is a popular belief in that area that anyone who tries a berry is certain to return to Patagonia.

 

A cluster of michay flowers

Foliage and developing fruits

 

Description:

 

A small bushy shrub,  about 3 m high.

 

Flowers bisexual, yellow orange and attractive; blooming is very profuse and the entire plant is covered by flowers at the time of blooming.

 

Fruit a berry, 1-1.5 cm long, edible, purple

 

Michay bloom

Fruiting in michay

 

Utilization:

 

Berries are eaten. These are also used for making jams aand infusions.

 

Patagonia. Its edible purple fruits are used for jams and infusions. MichayCalafate and Michay are symbols of Patagonia. The clusters of terrific dark orange to yellow flowers of darwinii create an amazing scene

 

Cultivation:

 

Michay is commonly grown as an ornamental for its striking yellow/orange flowers that cover the plant during spring.

 

Michay grows well both in sun and shade.  It is a very hardy plant and can survive temperatures well below freezing (10-15F).

 

            Though michay prefers moist soils, but will grow even on even poorer soils.  The plants, however, have to be watered all the year round.

 

            The propagation is by seed and the underground runners.


 

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